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Homemade BBQ spice rub in a glass jar, packed with rich, smoky color and texture.
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Homemade BBQ Rub Seasoning (Sweet, Smoky & Easy)

This Homemade BBQ Rub is smoky, sweet, and a little bit spicy. It's made with pantry spices in 5 minutes and is perfect for ribs, wings, chicken thighs, shrimp, and more.
Prep Time5 minutes
Total Time5 minutes
Course: Spice Blend
Cuisine: American
Servings: 12 servings
Calories: 18.42kcal
Author: Sarah Hill

Ingredients

  • 1 ½ teaspoons cayenne pepper
  • 3 teaspoons garlic powder
  • 3 teaspoons onion powder
  • 1 ½ teaspoon paprika
  • 1 ½ teaspoon smoked paprika
  • 1 ½ teaspoon salt
  • 1 ½ teaspoon black pepper
  • 3 tablespoons brown sugar

Instructions

  • In a small bowl, mix together the spices and brown sugar.
  • Transfer the spice mix to an airtight container or spice jar. Store in a cool, dry place for up to 6 months.

Nutrition

Serving: 1serving | Calories: 18.42kcal | Carbohydrates: 4.46g | Protein: 0.3g | Fat: 0.13g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.07g | Monounsaturated Fat: 0.02g | Sodium: 292.81mg | Potassium: 37.68mg | Fiber: 0.45g | Sugar: 3.04g | Vitamin A: 351.66IU | Vitamin C: 0.32mg | Calcium: 7.8mg | Iron: 0.23mg
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